Abu Coffee - Geisha GN-1935 - Panama - Filter Coffee
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Abu Coffee - Geisha GN-1935 - Panama - Filter Coffee
ABU COFFEE was named to honor the memory of José Guillermo Luttrell Tedman, the third generation of coffee producers, and to continue his dream of achieving what he considered the best-balanced coffee cup;
a Geisha raised with the highest standards of quality. That is why "ABU" (short for Abuelo, grandfather in Spanish), as his grandchildren used to call him, represents the legacy of this visionary and passionate lover of Boquete and specialty coffee that we want to preserve for the generations to come.
Why do we love Abu Coffee - Geisha GN-1935 - Panama - Filter Coffee ?
The cherries are hand collected in the optimum maturation point, then hand-selected and floated with mountain spring water. The whole cherries are fermented for 24 hours in open tanks. Once this first stage is finished, the cherries go through a second phase of anaerobic dry process for 96 hours. After the fermentation is completed, the cherries are transferred manually to the African raised beds to the final sun-dried stage for 25 days.
PRODUCT SPECIFICATIONS:
Country: Panama
Province: Chiriqui
District: Boquete, Cañas Verdes
Farm: Hacienda Canas Verdes
Altitude: 2100 masl.
Variety: Geisha
Lot: Abu Coffee - 32GN
Process: Natural Anaerobic
Weight: 100g
Note: Jasmine, caramel, black tea, bergamot, and lemongrass.
Taste and aftertaste: Cherry, blueberry, orange, lemon, cacao nibs, and long aftertaste
Whole Coffee Beans
Type : Pour-Over
Coffee Recipe :
01.WEIGH WATER 18g of water per 1g of coffee
02.WEIGH COFFEE 1g of coffee per 18g of water
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